Learn how to cook with reknowned Chef Jon
Saturday August 6th at 12:00 pm
Impress Your Friends ! !
Chef Jon will demonstrate his creativity and teach you
how to make a Harvest Room meal in your kitchen.
4 Course Meal with Recipes Included
Amuse Bouche
cubed watermelon, balsamic, vinegar, black salt
Appetizer
heirloom tomato, cucumber, vanilla bean oil
Entrée
amish chicken, cous cous, seasonal veg
Dessert
chocolate truffles, strawberries
$30 per person; Seating is limited, RSVP in advance.
(708) 671-8905