Vegan & Gluten Free - Dinner
add 4oz. of grilled chicken ( $5 ), beyond meat “chicken” (soy & pea protein; $7)
HARVEST CHOPPED WITH BLACKENED CHICKEN (gf)
blackened chicken, romaine hearts, queso fresco, black beans, pepita seeds, red peppers, chipotle ranch
(v) – without chicken
VEGAN CHOPPED WITH BEYOND MEAT “CHICKEN” (v)(vg)(gf)
organic spring greens, romaine hearts, daiya vegan cheese, chickpeas, pepita seeds, avocado, dried cranberries, maple sherry vinaigrette (sherry vinegar, non-GMO oil blend, maple syrup, dijon, herbs)
ROASTED GOLDEN BEETS SALAD (V)
herbed goat cheese fritters, sliced golden beets, candied walnuts, dried cranberries, organic spring greens, maple sherry vinaigrette (sherry vinegar, non GMO oil blend, maple syrup, dijon herbs)
(vg) (gf)- no goat cheese fritters