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Palos Thanksgiving Feast 2022

THANKSGIVING DAY FEAST
November 25, 2022

Thanksgiving Dinner $MP
(all adults)
Feast Includes: Turkey Breast, Ham, Mashed Potatoes, Sweet Potatoes, Green Bean Casserole, Sausage Stuffing, Cranberry Relish, Turkey Gravy, Buttermilk Biscuit

Kid’s Dinner $MP (12yr and under)
Choice of: Meat – Potatoes
Includes: green bean casserole, cranberry sauce, gravy, buttermilk biscuit

GF Dinner $MP
Turkey, ham, mashed potatoes, sweet potatoes, brussels sprouts,
wild rice, cranberry relish, gravy, gf bread

V/ VG Dinner $MP
Beyond meat chicken & wild rice stuffed acorn squash, brussels
sprouts, sweet potatoes OR carrots, cranberry relish

Hours of Operation: 8 am to 5 pm
Breakfast served from 8 am to 12 noon
Thanksgiving Dinner starts at 11 am
Lunch & Dinner served until 5 pm

RESERVATIONS ARE HIGHLY SUGGESTED… but walk ins are welcome

 Palos 708-671-8905

***there is a current turkey shortage.  we are working as hard as we can to source our antibiotic free turkey breast…or any turkey breast at this point in time***

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Palos Heights Specials

LUNAR ELIXIR
WORM MOON–  CBD COZY KUSH CUBE – cbd and terpene sugar cube with full moon water infused with crystals and whispered intentions, prosecco

 COCKTAIL SPECIALS   

The Everleigh ~ 14
our twist on Prohibition Era ”Southside”  

                             gin, honey lavender syrup, mint, lemon, orange flower, bitters

 The 44 ~ 18
shout out to the OG Trader Vic’s Classic!

            Jamaican rum, demerara rum, house made orgeat (almond syrup)  lime, navy proof rum float

                                                                this delicious drink is No Joke & packs a serious punch

Rosé Aperol Spritz ~ 14
Aperol, Santa Margherita Rosé, soda, orange

                                                        gather & sip some authentic Venetian countryside vibes

New Cocktail Menu Click Here

 

 

 

 

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PALOS EASTER SUNDAY APRIL 17TH 2022

Easter Brunch
April 17th 2022

Breakfast served from 7 am to 11:45

Lunch & Dinner Specials from 12:15 pm to 5 pm
Click here for Easter Lunch 2022

Reservations are now being accepted, please call during normal business hours 708-671-8905

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PALOS THANKSGIVING CATERING 2021

Thanksgiving Day Catering

Sit back, relax & enjoy the family and let Harvest Room cater for you.  We will offer day before cold pick up and day of hot pick up.

We will be taking orders until November 16th.  Please send any inquiries to [email protected].

 

Thanksgiving Catering 2021 Click Here 

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PALOS THANKSGIVING FEAST 2021

HARVEST ROOM’S

THANKSGIVING DINNER FEAST
November 25th, 2021
starting at 11 am 

Thanksgiving Dinner $27
(all adults)
Feast Includes: Turkey Breast, Ham, Mashed Potatoes, Sweet Potatoes, Green Bean Casserole, Sausage Stuffing, Cranberry Relish, Turkey Gravy, Buttermilk Biscuit

Kid’s Dinner $13 (12yr and under)
Choice of: Meat – Potatoes
Includes: green bean casserole, cranberry sauce, gravy, buttermilk biscuit

GF Dinner $29
Turkey, ham, mashed potatoes, sweet potatoes, brussels sprouts,
wild rice, cranberry relish, gravy, gf bread

V/ VG Dinner $22
Beyond meat chicken & wild rice stuffed acorn squash, brussels
sprouts, sweet potatoes OR carrots, cranberry relish

RESERVATIONS ARE HIGHLY SUGGESTED… but walk ins are welcome

 Palos 708-671-8905

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09 May 2021: Mother’s Day Palos

Mother’s Day 2021

Join us this year to celebrate all of the women in your life!!

Limited breakfast menu served from 7 am to 12 noon
(no waffles)

Lunch & Dinner Specials served from 12 noon to 7:30 pm
Mother’s Day Menu Lunch

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Easter: Palos Heights 2021

Easter 2021

reservations are highly suggested, however walk ins will be accepted

 

Breakfast Served from 7:00 am to 12:00 Noon
Easter Breakfast Menu

 

Brunch Served from 12:00 Noon to 2:00 pm
Easter Brunch Menu

 

Lunch & Easter Specials Served from 12:00 Noon to 5:00 pm
Easter Lunch Menu

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Palos – Thanksgiving Day Feast 2020

HARVEST ROOM’S

THANKSGIVING DINNER FEAST

Thanksgiving Dinner $26
(all adults)
Feast Includes: Turkey Breast, Ham, Mashed Potatoes, Sweet Potatoes, Green Bean Casserole, Sausage Stuffing, Cranberry Relish, Turkey Gravy, Buttermilk Biscuit, Caramel Bread Pudding.

Kid’s Dinner $13 (12yr and under)
Choice of: Meat – Potatoes
Includes: green bean casserole, cranberry sauce, gravy, buttermilk biscuit, vanilla ice cream

GF Dinner $28
Turkey, ham, mashed potatoes, sweet potatoes, brussel sprouts,
wild rice, cranberry relish, gravy, gf bread, gf dessert (contains nuts)

V/ VG Dinner $21
Beyond meat chicken & wild rice stuffed acorn squash, brussel
sprouts, sweet potatoes OR carrots, cranberry relish, dessert (contains nuts)

RESERVATIONS ARE HIGHLY SUGGESTED

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PALOS – Holiday Catering 2020

Relax and let us make your holiday feast for you!!

So much has happened in the past year, this is really the time to show what we are thankful for!!  Whether you are sharing this gratitude with your family in one house or from afar, Harvest Room is here to help make the day stress free.

 

We have premade packages or you can order sides a la carte if you would like (shhh…we won’t tell them that you didn’t make it 😉  )   Desserts, salads and appetizers are always available as well.

 

Please email any questions to [email protected]
Thanksgiving Deadline: November 2oth, 2020
Christmas Deadline: December 18th, 2020

 

CLICK HERE FOR OUR HOLIDAY CATERING MENU

 

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EASTER CATERING – PALOS HEIGHTS

Relax during these stressful times and let us cook for you.

Easter catering available EASTER CATERING MENU

Limited menu for pickup will be available starting at 12 noon.

HAM DINNER   | 20

ham, fingerling potatoes, honey glazed carrots

PASTA PRIMAVERA | 16

spring peas, asparagus, fresh spinach, celery leaf, cherry tomatoes, fresh herbs, farfalle pasta, lemon ~ parmesan cream  . . . CAN BE VEGAN

THE BLACKBIRD   | 19

spiced chicken breast, spaghetti squash, purple cauliflower, organic carrots, braised kale & swiss chard, tarragon beurre blanc

HR POT ROAST   | 23

red wine braised beef, creamy polenta, smoked root vegetables, mushrooms, butternut squash

TRUFFLED BISTRO FILET | 28

8oz grass fed beef, horseradish cream, fingerling potatoes, parmesan cauliflower

SMOQUE MAC & CHEESE | 21

14 hour smoked grass fed brisket, roasted jalapeños, four cheese sauce, strawberry bbq, toasted panko

CAVATAPPI ORTAGGIO   | 16

 butternut squash, wild mushrooms, onions, arugula, herbed pesto cream sauce, cavatappi

 

 

 Catering orders must be made no later than Friday April 10th.
Please contact [email protected]
(708) 671-8905

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15 FEB 2020: Murder Mystery Dinner PALOS

Happy Valentine’s Day means…happy MURDER MYSTERY DINNER. 

Come and spend of night of murder and mystery…and dinner of course.

Our theme will be Crime & PUNishment: Got a beef wiseguy? Well take it down to Lou Zar’s speakeasy where someone’s packin’ heat and ready to pop one of the guests. Can you solve the crime in this 1920’s themed Murder Mystery or are you gonna end up swimmin with the fishes?

We will be offering a 3 course meal of our from scratch food with high quality, interactive entertainment. You will be part of this murder mystery so be prepared to become a detective and mingle with everyone.

Tickets are $70 which will include dinner, fountain drink or iced tea, and entertainment…tax and gratuity is separate. Seats are limited, so get your reservations in ASAP.

February 14 will be at Harvest Room Munster

February 15 will be at Harvest Room Palos Heights

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17 NOVEMBER RISE & SHINE WITH REVIVAL YOGA STUDIO PALOS HEIGHTS

Rise & Shine with Revival Yoga

Sunday, November 17

 

Enjoy an early morning Sunday flow in our Palos Heights side room.

You will be gently guided in a flow created around honoring your body and mind early in the morning. Following your flow you’ll enjoy vegetarian/vegan breakfast plus one free mimosa.

 

One mimosa not enough? Enjoy one hour of unlimited mimosas for only an additional $14.

This collaboration will honor both yoga and healthy local food to celebrate community and togetherness.

 

Bring a yoga mat and your appetite!

Pre-registration required

$40 (+$14 for unlimited mimosas)

Tickets can be found here

 

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27 NOVEMBER – BLACK WEDNESDAY WITH ERNIE HENDRICKSON – PALOS HEIGHTS

BUSY DAY SHOPPING?  NEED TO DESTRESS BEFORE THE STRESS OF THE HOLIDAYS?

Stop in for drinks and some great original music by
Ernie Hendrickson

20% off Cocktails, Beer & Wine

open until 11pm

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28 NOVEMBER – THANKSGIVING DAY FEAST – PALOS HEIGHTS

HARVEST ROOM’S

7th Annual Senior Citizen Appreciation

THANKSGIVING DINNER FEAST

Thanksgiving Dinner $26
Senior Citizens EAT FREE (thanksgiving meal only)

Feast Includes: Turkey Breast, Ham, Mashed Potatoes, Sweet Potatoes, Green Bean Casserole, Sausage Stuffing, Cranberry Relish, Turkey Gravy, Buttermilk Biscuit, Caramel Bread Pudding.

Kid’s Dinner $13 (12yr and under)
Choice of: Meat – Potatoes
Includes: green bean caserole, cranberry sauce, gravy, buttermilk biscuit, vanilla ice cream

GF Dinner $28
Turkey, ham, mashed potatoes, sweet potatoes, brussel sprouts,
wild rice, cranberry relish, gravy, gf bun, gf dessert

V/ VG Dinner $20
Beyond meat chicken & wild rice stuffed acorn squash, brussel
sprouts, sweet potatoes OR carrots, cranberry relish, dessert

(senior meals are limited, please rsvp to reserve a plate; GF/VG advanced notice REQUIRED)

RESERVATIONS ARE HIGHLY SUGGESTED
walk in seating will be VERY limited

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14 DECEMBER YULETIDE TEA – PALOS HEIGHTS

Saturday December 14th 
seatings starting at 9:30 am

1st course:

croissant, spiced cake, blood orange curd

2nd course

assorted quiche bites, finger sandwiches

3rd course

assorted sweets

$27 per adult (plus tax and 22% service charge)

Gluten Free option available with 7 days ADVANCE notice (add $5).  $13 for children 12 and under

questions email us at [email protected]

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21 DECEMBER – BRUNCH WITH SANTA PALOS HEIGHTS

BRUNCH WITH SANTA

Join us for brunch at Harvest Room in Palos Heights on Saturday December 21st. Dine off our regular menu and Santa will be showing up at 1 pm to listen to the kid’s Christmas wishes and give away a little treat.

Reservations required. Call (708) 671-8905 to reserve a table for you and your family

 

Santa: 1-3:30 pm

There is no charge for this event

 

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27 DECEMBER – MOVIE IN YOUR PJS PALOS HEIGHTS

 

**PALOS HEIGHTS LOCATION**

Schools out, presents finally open and trash bins are full, looking for a good breakfast and a little break?!

Come and dine in our Side Room off the menu and watch Polar Express…but don’t stress out and rush to get dressed, stay in you pjs!!

Reservations are required as have limited seating. We will show at 9 am and again at 11:30 am

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28 JUNE: FOUNDING FATHERS PAIRED DINNER

Founding Fathers Dinner

Spend a night with Harvest Room Palos celebrating our independence with 5 courses paired with the favorite libations of our founding fathers

JOHN ADAMS

Peach Ginger Cider

peach and stracciatella cheese bruschetta, cider balsamic glaze

 

THOMAS JEFFERSON

Barley Ale

colonial mincemeat pie

(smoked game & spices)

 

BENJAMIN FRANKLIN

Amber Ale – Blue Island Massive Political Corruption

smoked brisket, summer vegetables

 

SAM ADAMS

Plantation Spiced Rum Punch

jerk pork belly, Jamaican coco bread

 

GEORGE WASHINGTON

Cherry Bounce – Whistle Pig Farmstock

something amazing

 

 Friday June 28th at our Palos Heights location 7:30 pm

$65 per person (tax and gratuity not included) Reservations Required

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12 MAY: MOTHER’S DAY

Treat your mom to a fantastic experience at Harvest Room.

We are offering a limited menu with Mother’s Day Specials… and of course, our famous specialty Mimosa of the Month (MOM)!!

Check back in a few weeks for the menu.

 

Breakfast Menu  2019: 7:00 am – 12:00 noon
Mother’s Day Brunch Menu 2019: 12:00 noon -2:00 pm

Mothers Day Lunch Menu 2019: 12:00 – 7:30 pm

RESERVATION ARE HIGHLY SUGGESTED

please call (708)671-8905

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11 MAY : ANNUAL MOTHER’S DAY TEA

JOIN US FOR OUR ANNUAL MOTHER’S TEA

Enjoy a wonderful afternoon sipping tea out of our vintage china
with our exclusive Two Sister’s Brews organic tea buffet.
Seating starts at 9:30 am and goes until 3:15.
Reservations are limited, so please RSVP early.
$27 per person, $14 per child. Specialty mimosas will be available as well.
 

– – – MENU – – –

FIRST COURSE:
lemon curd, earl grey mousse, blueberry scone, croissant
 
SECOND COURSE: 
assorted quiche bites and tartletts
 
THIRD COURSE:
assorted sweets
 
 
 
 
****GLUTEN FREE options will be available with a MINIMUM of 7 days notice – $7.00 extra per person****
22% gratuity will be added to all bills